Chipotle Mexican Grill is set to open its first restaurant in Mexico this week, marking what the company calls a "significant milestone" for the chain known for its customizable burritos, tacos, and bowls. The move tests the brand's appeal in the country that inspired its menu, with Chipotle having more than 4,100 outlets globally. The new restaurant is located in the northeastern state of Nuevo León near the Texas border, serving as an "important proof-of-concept" according to the company. Chipotle plans to open more restaurants in the state and expand into Mexico City by 2027 in collaboration with Mexican restaurant operator Alsea. The announcement has received a mixed response on social media, with many users mocking the decision. Commenters on X questioned why Mexicans would pay for a "corporate version of Mexico" when they have "perfectly fine and healthy food available," while others compared it to Pizza Hut opening in Naples or suggested Panda Express opening in mainland China. Some commenters noted the move could be an important test for Chipotle's global expansion plans, while others suggested the chain could do well as a "tourist novelty." The company plans to open up to 370 new restaurants globally this year, including outlets in Singapore and South Korea. US restaurant chains have historically struggled in the countries that inspired their dishes, with Taco Bell failing twice in Mexico and Domino's Pizza pulling out of Italy.